About the product
- Wood Smoking Bisquettes: To make each bisquette, Bradley binds smoker chips rendered from the finest hardwoods; The resulting bisquettes provide crisp wood smoke flavor
- Hickory Hardwood Bisquettes: The strong and sweet flavour of Hickory Bisquettes make it one of the more popular woods for smoking and the best for smoking pork; Pairs well with poultry, beef, pork, game, waterfowl, nuts, and cheese
- Clean & Convenient: When combined with a Bradley smoker, our bisquette produces much cleaner smoke than loose chips in a pan or burn box; Our wood bisquettes extinguish before they turn to foul-tasting ash
- Authentic Flavor & Quality: Created from natural hardwoods without additives, Bradley flavor bisquettes hold the key to infusing any food with clean smoke flavor, taking your recipes to new heights
- Specially designed for your Bradley Smoker
- Bradley smoker hickory bisquettes are rendered from natural hardwoods without additives, producing a clean smoke flavor
- For use with the bradley smoker
- Includes 48 bisquettes for approximate 16 total hours of smoke
- Stronger and very distinct flavor of hickory is commonly used for smoking beef, game meat and pork products such as pork shoulders and beef brisket
- The bradley smoker consumes bisquettes at the rate of approximately one every 20 minutes
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