About the product
- Natural food-safe unglazed ceramic pie crust baking weights for quick, even conduction of heat used for blind baking homemade or frozen pie, quiche or tart crusts
- Baking beans provide even weight distribution for bubble-free pie crusts without shrinkage
- Reusable stoneware baking weights are oven-safe up to 446 degrees
- To use: Place parchment paper over pie dough, then place baking beads evenly on top to effectively weigh down pie shell
- 11 ounces total weight; wash before first use, hand wash only
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