About the product
- Authentic paella pan. Made in Spain.
- Informative pamphlet included, which contains two recipes.
- Can be used on a gas or charcoal grill, on the stovetop, or in the oven.
- Enamel coated carbon steel.
- Easy maintenance.
- This pan is for serving nibbles like olive-oil fried almonds. Enameled pans offer convenience and value, and they make delicious paella. Made of steel, they're coated with a black and white speckled enamel, so rusting will not be an issue. The enamel also makes them a bit easier to clean, even if you've managed to get a good layer of socarrat (caramelized rice on the bottom of the pan).
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